Ingredients: Jackfruit Flour, Jackfruit Seed Flour, and Rice Flour.

Specialities of our product:

• 100 % Homemade

• Steam made

• Tasty and healthy 

• No added preservatives 

• Premium quality 

• Healthy choice for diabetes 

How to use: For 500g Puttu Podi take 350ml warm water with salt for needed, and thoroughly knead till all of it is evenly moist. Set aside for 15 min for the mixture to become soft.